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TUERCEBOTAS 2006 GRACIANO BODEGAS DEL MEDIEVO DOC RIOJA
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| Harvest dates: | October 2006 |
| Harvest method: | |
| Vineyard: | |
| Soil type: | |
| Age of vines: | |
| Varieties: | 100% Graciano |
| Elaboration: | |
| Fermentation: | Malolactic |
| Macerations: | In stainless steel tanks, 20 days at max. 28 degrees C |
| Treatments: | Clarifying? Yes |
| Filtering? | |
| Ageing: | Once decanted, and the malolactic fermentation concluded, the ageing period began in June 2007 |
| Barrels: | 8 months - February 2008 - in French oak barrels, then racking followed by a further 8 months in barrel - October 2008 |
| Racking: | Regularly |
| Total ageing: | 16 months |
| Bottled: |
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| Alcohol: | 13.2% |
| Total acidity | 5.20 gr/l tartaric |
| PH: | 3.55 |
| Cork: | Natural cork |
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